A farm shop shelf full of other people's coffee brands is a shelf working for someone else's margin.
Customers in farm shops and delis are already paying for the story: who made it, where, and why it's better than the supermarket version. Coffee fits that logic perfectly — and carries far better margin under your own label than as a factored brand.
We handle roasting, packing and labelling so the bag arrives shelf-ready with barcode, weight, roast date and legal information already in place.
Two or three SKUs is usually the right start: a house espresso, a filter-friendly lighter roast and a decaf. More than that and stock rotation gets slow.
Yes — we supply shelf-ready with the legal information, weight and roast date printed or applied.
Two or three. A house roast, something lighter and a decaf covers most customers without slowing rotation.
Generally yes, because you're not paying for someone else's marketing — but the trade-off is you have to build the trust yourself, which a farm shop is well placed to do.
Yes, and it's the strongest possible merchandising: customers taste it, then buy the bag on the way out.
Home | Contact | Phone: 0333 344 1242 | Email: sales@blendly.co.uk